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21 - 23 Oct 2023
The Trade Fair for the Meat Industry
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Review 2021
SÜFFA Specials 2021
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SÜFFA Specials 2021
SÜFFA Job Market
afz AKADEMIE
BBQ Areal
Special show farm and pasture slaughtering
Special show e-mobility
Trends and Innovations Stage
Women in Butchery
Key topic: Gourmet foods
Key topic: Game & Hunting
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Gastronomy on the grounds
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News
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Exhibit
News
Hygiene concept Safe Expo
Safe trade fair presence
At a glance
Key topics
Exhibitor Index
Accompanying program
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Exhibit
Accompanying program
SÜFFA Job Market
afz AKADEMIE
BBQ Areal
Special show farm and pasture slaughtering
Special show e-mobility
Stage for trends and innovations
Women in Butchery
Key topic: gourmet foods
Key topic: Game & Hunting
Competitions
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Exhibit
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Three steps to your trade fair presence
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Exhibit
Overview exhibition halls
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Gastronomy on the grounds
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At a glance
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Side program
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Side program
afz AKADEMIE
BBQ Areal
Special show arm and pasture slaughtering
Stage for trends and innovations
Women in Butchery
Key topic: gourmet foods
Key topic: Game & Hunting
Accreditation
Press Material
Partnerships
Overview exhibition halls
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Media
Overview exhibition halls
Facilities
Gastronomy on the grounds
Service
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Media
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Service A-Z
Travel and accommodation
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Media
Travel and accommodation
LEISURE
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