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21 - 23 Oct 2023
The Trade Fair for the Meat Industry
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SÜFFA Newsletter
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Review 2021
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SÜFFA Specials
Stage for Trends and Innovations
SÜFFA Job Market
Special show farm and pasture slaughtering
Women in Butchery
Key topic: Gourmet foods
Key topic: Game & Hunting
The transparent sausage making kitchen
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Overview exhibition halls
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Gastronomy on the grounds
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Secure your participation at SÜFFA 2023: fast, uncomplicated and without obligation! Your reservation becomes binding only with your confirmation of the exact stand location.
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At a glance
Key topics
Exhibitor Index
SÜFFA Specials
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Exhibit
SÜFFA Specials
afz AKADEMIE
Stage for trends and innovations
Special show farm and pasture slaughtering
SÜFFA Job Market
Women in Butchery
Key topic: gourmet foods
Key topic: Game & Hunting
Service & registration
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Exhibit
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Overview exhibition halls
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Overview exhibition halls
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Gastronomy on the grounds
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Side program
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Side program
afz AKADEMIE
Special show arm and pasture slaughtering
Stage for trends and innovations
Women in Butchery
Key topic: gourmet foods
Key topic: Game & Hunting
Accreditation
Press Material
Partnerships
Overview exhibition halls
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Media
Overview exhibition halls
Facilities
Gastronomy on the grounds
Service
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Service A-Z
Travel and accommodation
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Media
Travel and accommodation
LEISURE
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