Food & Concept Court

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Experience what a difference a good concept makes in gastronomy

At the INTERGASTRA Food & Concept Court, we present to you forward-looking concepts and technical innovations for the food service market and retail trade. The exhibiting companies demonstrate their services and products at the front cooking stations and trade fair counters, in cooking shows and workshops. Tasting is expressly permitted and desired.

Solutions & Impulses

"Pitch & meet" – Food concepts on the fast-track
In daily pitch rounds, founders face the challenge of convincing the audience of their ideas in three to five minute presentations at the Food & Concept Court. Real innovations are presented in best-practice examples. After the pitches, the conversation can be continued undisturbed and away from the usual visitor traffic in the lounge area.

Franchise as easy as ever
The Food & Concept Court is an excellent networking event to exchange ideas and share experiences with like-minded people. For this reason, representatives of the ErfaFoodService and the German Franchise Association invite you to get into a dialogue. Both institutions recognised the trend towards restaurant chains with the franchising business model early on and support interested franchisors and potential entrepreneurs and franchisees in all steps of the founding process, the conceptual design and the expansion of their business at INTERGASTRA 2026.

In cooperation with

Impressions Food & Concept Court 2024