FocusVENDING
![[Translate to English:]](/intergastra/fileadmin/media/01-intergastra/Header/ig-26-header-fokusvending-1400x320.png "FocusVENDING")
Key topics covered in the FOCUSVENDING area:
- Smart stores (trade, communal food, HoReCa)
- Operator Lounge and industry evening
- Public vending
- 24/7 sales stations
- Micro-markets
- Vending machines for hotels and restaurants
- Payment systems
- Filling materials
- Hot and cold beverages
- Office coffee service
Programme highlights
The FOCUSVENDING accompanying programme allowed you to experience the world of automated selling in a practical way. In specialist forums and keynote speeches, the focus was on best practice examples from smart vending, the 1×1 of vending, as well as smart, digital solutions for operation, payment and control. The programme was complemented by exchange formats and networking offers, which made specific application scenarios and new business models for 24/7 catering tangible.
FAQs
What is FOCUSVENDING at INTERGASTRA?
FOCUSVENDING is a pavilion at INTERGASTRA, where vending solutions and vending-related products and services are presented for the eating out market – from snack and drinks dispensing machines to micro markets through to digital selling systems.
For whom is FOCUSVENDING relevant?
The area is aimed at hotel, gastronomy and catering professionals, operators of corporate and community catering, decision-makers in service and catering management, as well as IT and technology mangers, who want to introduce or optimise vending machine concepts.
Do I need a special ticket for FOCUSVENDING?
No – FOCUSVENDING is part of INTERGASTRA. A visitor ticket gives you access to this area and all other pavilions within the trade fair.