Focus topics
INTERGASTRA is dedicated to the main topics which are defining the future of hotels and restaurants. At the trade fair innovations meet proven concepts which increase efficiency and raise the guest experience to a new level. The focus topics at INTERGASTRA 2026 will range from food, beverages, kitchen systems, coffee, vending and digitalisation through to tabletops, interiors and the integrated GELATISSIMO trade fair.
FocusFOOD
Culinary delights at the trade fair!
Chefs are defining current and future food with passion and skill. At INTERGASTRA you will encounter fresh ideas, innovative offerings and an inspiring accompanying programme.
Overview of the key topics in the FOCUSFOOD section:
- Foodstuffs
- Deep-frozen products
- Regional specialities and international delicatessen
- Convenience products
- New food
- Plant-based food
- Food innovations
- Sales vehicles
Link to the COOK meets ROCK programme
Link to the Food & Concept Court programme
FocusGELATISSIMO
Ice to meet you!
The gelato market is booming: home-made gelato, new flavours and modern technology are the focal points. In the gelato hall during GELATISSIMO ice-cream professionals will find trends, workshops and competitions – an ideal place to discover the latest gelato ideas.
Overview of the key topics in the FOCUSGELATISSIMO section:
- Raw materials
- Toppings and wafers
- Refrigerated counters and display cabinets
- Ice-cream machines and equipment
- Ice-cream menus, tubs, packaging and accessories
- Shop design and construction
FocusBEVERAGES
Beverages are a matter of the heart!
Beverages bring variety and fresh inspirations into restaurants. At INTERGASTRA you will find innovative ideas – from creative drinks through to perfect bar equipment.
Key topics in the FOCUSBEVERAGES section::
- Beer and beer mix drinks
- Wine
- Spirits
- Water
- Non-alcoholic beverages
- Juices and smoothies
- Energy drinks
- Draught beer equipment and vehicles
- Bar equipment and accessories
FocusVENDING
Vending is trending!
Vending is in vogue: demand is rapidly increasing and there is great interest – as was demonstrated during the première in 2024. Whether hotels, restaurants or public facilities – you will find innovative vending concepts at INTERGASTRA.
Key topics in the FOCUSVENDING section:
- Smart stores (trade, communal food, HoReCa)
- Operator Lounge and industry evening
- Public vending
- 24/7 sales stations
- Micro-markets
- Vending machines for hotels and restaurants
- Payment systems
- Filling materials
- Hot and cold beverages
- Office coffee service
FocusKITCHENSYSTEMS
The future of the kitchen – live!
Modern kitchen systems arouse a great deal of interest among specialist retailers, planers and professionals in the care and company catering sectors. INTERGASTRA will feature an impressive range of innovative solutions – from smart technology through to AI – and you will meet future-oriented exhibitors.
Key topics in the FOCUSKITCHENSYSTEMS section:
- Kitchen systems and equipment
- Cooling and refrigeration systems
- Ventilation
- Buffet and food-dispensing systems
- Washing and polishing systems
- Networked kitchen systems
- Robotics
- AI solutions
- Smart devices such as stoves, steamers and ovens
FocusCOFFEE
But first coffee!
Coffee, tea and cocoa will be the focal points of a superb trade fair section with live tastings, international guests and ideal conditions. Whether machines, products or trends, you will find an interesting programme from the world of hot beverages at INTERGASTRA .
Overview of the key topics in the FOCUSCOFFEE section:
- Hot beverages
- Coffee machines, coffee grinders
- Packaging and accessories
- Growing, preparing and refining coffee
- Take-away concepts
FocusDIGITAL
Digital? Yes please!
Anyone wanting to impress guests needs strong digital support. During INTERGASTRA it will be shown how smart systems simplify processes, relieve the burden on employees and open up new prospects for hotels and restaurants.
Overview of the key topics in the FOCUSDIGITAL section:
- Cash registers and accounting systems
- Cloud and Internet services
- Travel technology
- Front-end and back-end solutions
- Digital marketing
- Goods management
- HR planning
FocusTABLETOP
You eat with your eyes!
The saying "you eat with your eyes" is truer than ever: a beautifully decorated table can be a decisive success factor. INTERGASTRA will show how creative table decoration enchants guests – in restaurants, companies or beer gardens.
Overview of the key topics in the FOCUSTABLETOP section:
- Crockery
- Cutlery
- Table cloths
- Textiles
- Design
FocusINTERIOR
People who feel comfortable come back for more!
The right atmosphere is a key factor for the success of hotels and restaurants. During INTERGASTRA it will be shown how creative outdoor trends and inexpensive room designs enhance the feel-good atmosphere and increase turnover.
Key topics in the FOCUSINTERIOR section:
- Ambience and interior design
- Interior design
- Building engineering
- Outdoor and furnishings
- Bathrooms, sanitary facilities and wellness
