Innovative coffee trends and specialist expertise.
At INTERGASTRA, coffee culture is celebrated with passion, a commitment to quality and special expertise. This is where you will find everything to do with enjoying the perfect coffee, as all things coffee within the context of the cafés and hotels are here – with a wide range of coffees, teas, coffee machines and accessories. Excitement is on show in the form of competitions and presentations by well-known patissiers, chocolatiers and world-class confectioners in the Confectioner's Forum, organised by the Confectioners' Guild of the State of Baden-Württemberg.
The subject of coffee opens up many possibilities for the restaurant and hotel sector. Find inspiration and new ideas for your day-to-day business, or have a chat with the experts.
Key themes in the coffee area:
- Important meeting point for the coffee industry
- Around 100,000 qualified specialist visitors, ready to invest
- Distinct structures thanks to clear hall assignment according to individual topics
- Modern exhibition centre and great transport links
- 115,000 m² exhibition space – one of the largest trade fairs in Europe for this sector
4. STUTTGART COFFEE SUMMIT
One of the greatest highlights of INTERGASTRA is the hot topic of coffee. With its wide and exciting range and new ideas for sales and growth, the trade fair attracts restaurateurs and hoteliers from all across Europe who are ready to invest. The STUTTGART COFFEE SUMMIT with Coffee Symposium is a unique and indispensable institution in the international coffee industry. To respond to market trends, Coffee Consulate and INERGASTRA are offering within the 4th STUTTGART COFFEE SUMMIT various lectures, workshops and cuptastings covering the areas of roasting sensory aspects and preparation of coffee and the entire coffee value chain.